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Raw Salmon and Pineapple with Rice.
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Tuna, Salmon, Butterfish and Prawns.
Lightly Seared Tuna with soy and chili sauces; cold dish.
Raw Butterfish and Rice.
Raw Tuna with rice balls.
Raw Shrimp and Wakame with balls of rice.
10 Units: 4 Nigiri and 6 Maki.
Raw Salmon with rice balls.
Lightly Seared Beef with soy and chili sauces; cold dish.
Tempura Avocado and Prawns and Rice.
Veal, Arugla, onion, celery, tomato, sesame, and Vinagretta: Fish Sauce, Chili, coriander, ginger, sunflower oil, sesame oil, soybean, garlic and ginger.
Raw fish cut in different ways.